Twe Kee Hainanese Chicken Rice – Untweaked Tradition

Hainanese Chicken Rice (HCR) is considered as one of Singapore’s National Dish. It is often served as food that represents Singapore at international expositions and global events abroad, not to mention Singaporean-run restaurants overseas. Today, I had the privilege of eating one of the most authentic preparation (along with other traditional dishes) by Mr. and … Continue reading