Phat Kaphrao ผัดกะเพรา – Thai Holy Basil Minced Pork Stir Fry With Rice And Egg Recipe

Phat Kaphrao or Thai minced pork stir fry with holy basil is one of my family’s favourite one-dish meals. It is usually prepared by Valerie but I had my hands on a few weeks ago when May came over. Ironically, our date was supposedly “girls night out” but since we are on a budget, we’d … Continue reading

Thai Steamed Lemon Fish Recipe – Pla Kapong Neung Manao (ปลากะพงนึ่งมะนาว)

I still have several whole fish from the fishery port so this time, I cooked something that my family would order whenever we visit a Thai restaurant – Pla Kapong Neung Manao (ปลากะพงนึ่งมะนาว), which is Thai-style Steamed Fish with Chilli, Garlic & Lime, but I did not have lime so I used lemon instead and … Continue reading

Thai-inspired Steamed Sweet, Sour & Spicy Squid!

I have been unable to upkeep my blog as often as I would like to but I have been happily busy looking after TJ and making dinner with Valerie these days. Nothing beats coming home to hot meals! Ryan always tell Valerie, “I’m so happy at the thought of coming home after work because I … Continue reading

Thai Express @ Esplanade

“Harvest Han Sai Por Like one who sows and nurtures seeds with love and care, Han has pursued her art-making with perseverance and dedication. Han’s signature stone sculptures always exude an intense, quiet determination beneath the solidity of the material; a sense of undying love for and obligation to the natural environment is apparent and … Continue reading

Thai Pavilion Restaurant

Happy New Year Everyone! I hope you all had a wonderful festive season. I have been taking a break from blogging and now it’s time to get back on track! My first meals in 2016 were coincidentally modern Thai cuisine! The first day of new year was suggested by Vanessa and the second day was … Continue reading

Tom Donnelly’s Thai Tomyum In 60 Seconds

A steaming hot bowl of Thai Tomyum in 60 seconds??? Why not if you watch it on video, hahaha… Tom Donnelly has managed a very tasty recipe easy enough for any new cook to follow. Tom said, “The Thai tastes take some getting used to here in England, but once you do, you’re hooked! Although … Continue reading

Spicy Thai Thai Cafe

It’s almost a year since I was invited to Spicy Thai – Thai Cafe for food tasting and there’s some new fare on their Isan-inspired menu besides the restaurant taking over another unit for expansion. Business has been brisk so much so that Ron (the owner) has to helm it full time, leaving his other … Continue reading

Naam Thai Restaurant Grand Lapa Resort Macau 灆泰國菜餐廳

The plane landed in Macau on time but we were stranded at the airport. The weather was terribly bad with the typhoon looming. All ground personnel at the runway were recalled to safety inside the terminal buildings. My fellow passengers were frantically whipping out their handphones rescheduling appointments, instructing hotel drivers or advising family members … Continue reading

Chang Thai @ 151

Thailand is one of our neighbouring countries thus Thai food needs little introduction in Singapore, and I believe globally, as well. From the several posts I have done on my blog, you could tell I am a big fan of Thai cuisine 🙂 Last Tuesday I was invited by Christina to Thai food tasting in … Continue reading

Pad Kra Pow Recipe – ผัดกะเพรา

It’s been a long weekend. My mom fell at home and broke her hip. She is in the hospital since, having x-rays, etc…etc… In a few hours’ time, we will be hearing from the doctor if she needs surgery. I may not be able to do any posting the next few days but here’s a … Continue reading