Taiwanese Lu Rou Fan Recipe 台湾滷肉飯食谱

There are two offerings of Lu Rou Fan in Taiwan, diced pork belly (滷肉飯) and pork mince (肉脞飯). I love pork so I enjoy both styles. I also love to research recipes and see if anything could be done to level up my current formula. Et voilà, I did find something new for Taiwanese Lu … Continue reading

8 Degrees Taiwanese Bistro 八度空间

These are some of the popular items that reflects a small portion of Taiwanese street food cuisine 台湾特色小吃: Dinner is never complete without dessert 🙂 We eat daily and sometimes, choosing what to eat can be a difficult decision especially in Singapore where the choice is endless… Ken texted to ask if I would like … Continue reading