Taiwanese Lu Rou Fan Recipe 台湾滷肉飯食谱

There are two offerings of Lu Rou Fan in Taiwan, diced pork belly (滷肉飯) and pork mince (肉脞飯). I love pork so I enjoy both styles. I also love to research recipes and see if anything could be done to level up my current formula. Et voilà, I did find something new for Taiwanese Lu … Continue reading

Cold Tofu With Pork Floss

Recipe Ingredients: 1 box Silken Tofu (1 tubular plain not the egg tofu, cut into 4-6 pieces). some Pork or Chicken Floss (Asian grocer should carry this). Sauce: 1 tablespoon Oyster Sauce. 1 teaspoon Light Soy Sauce. ½ teaspoon Dark Soy Sauce. ½ teaspoon Sugar. 1 teaspoon Cornstarch mix with 1½ tablespoon water. 80-100ml Water. … Continue reading