Simple Chinese Home-styled Onion (Prawn) Omelet Recipe

We love eggs and we eat lots of eggs, especially omelet! Omelet is a popular and economical add-on to our multiple-dishes family meal. We have omelet with chye poh (preserved radish), omelet with minced pork, omelet with prawns, omelet with chili padi, spring onions, shredded carrots and onions (egg fuyong) and then there’s Valerie’s and … Continue reading