Lo Hei – 七彩魚生撈起! @ Kok Sen Restaurant 国成餐室

Lo Hei 撈起 is a term for eating Yusheng. As mentioned in my Spring Festival post, one of the must eat dish during CNY is Yu Sheng (literally raw fish) – Lo Hei 撈起 is a term for eating Yusheng 鱼生. Traditionally, the sale of this dish commences on the 7th day (人日) of CNY but people are eating … Continue reading

Tataki Sushi

Delicious Beef Tataki sushi at Hanaichi Hanaichi Sushi Bar + Dining Lvl 1 (there’s Hanaichi at the food court in this same building so be aware) Tables were filling up fast as we ate. Late Christmas shoppers came in. Beef Tataki Sushi Salmon Belly & Beef Tataki Sushi Salmon Belly Sushi Soft Shell Crab Hand … Continue reading

Sushi Sushi

Freshly served at Sushi Sushi This is definitely the place to go if you want fresh and value for money sushi. Great picnic and party food. No frills and no mess to clean up 🙂 Happy eating 🙂

Sake Sashimi

Salmon or Sake 鮭 in Japanese, has been known to be rich in omega 3 fatty acids, protein and Vit. D content. Happy eating 🙂

Beef Tataki

Just like carpaccio… Quality grain fed Wagyu grilled with Hanabishi’s Teriyaki sauce. The sauce is made of soy sauce mixed with sake and mirin. You can hear the cow moooo… Not satisfied? Have some Soft Shell Crab sushi rolls Want something cooked after the raw? Agedashi Tofu to the rescue :p Happy eating 🙂

Sashimi

Raw and unprocessed? The sashimi is most definitely fresh! Happy eating 🙂