Mushroom (Steak) Gravy

Mushroom Gravy for Steak Ingredients: 500g Mushrooms, sliced 500ml Cream 2-3 cloves Garlic, finely chopped 1 tsp freshly ground Black Pepper (or to taste) ¾ tsp Sea Salt (or to taste, any Salt is fine) 1 tsp Olive Oil ½ to 1 tsp Butter (optional, more flavour) Variation: Sauté mushrooms according to recipe and use … Continue reading

Pan-fried Steak with Mushroom Gravy

Well Marbled or Lean Steak of your choice (Sirloin, Tenderloin, Ribeye, Wagyu etc…) with Mushroom Gravy   Happy cooking 🙂