Telur Dadar Recipe (Spicy Omelette) 煎蛋

It has been said that “Brightly coloured foods tend to be richer in key substances that protect against diseases.” Will adding colourful secondary ingredients to a simple omelette pass as eating brightly coloured food? Telur Dadar Recipe (Spicy Omelette) 煎蛋 Ingredients: 2 – 3 Eggs. 1 – 2 stalks Green Onion (Scallion), chopped. 1 Red … Continue reading

Thai Pavilion Restaurant

Happy New Year Everyone! I hope you all had a wonderful festive season. I have been taking a break from blogging and now it’s time to get back on track! My first meals in 2016 were coincidentally modern Thai cuisine! The first day of new year was suggested by Vanessa and the second day was … Continue reading