Jam It Up!

Home-made jams are purer and more intense. You can control the sweetness and texture according to your taste and desire. Strawberry Jam Recipe Ingredients: 1.5kg Strawberries, ripe and firm with no green tinge. 1 – 1.5kg Castor Sugar, according to taste. Juice of ½ Lemon. Zest of ½ Lemon (organic or unwaxed), optional. 5-10g Butter, … Continue reading

Time to Iron

As I said yesterday, in my excitement, I had gone to Keef‘s thinking we were going to have Lok Lok for lunch. Keef already had his lunch by the time I arrived but he had a packet of mee goreng (fried noodles Indian Muslim style) in his freezer. He offered to heat it in the microwave … Continue reading