All Day Burgers

  Happy eating 🙂

Mini Burgers

Caramelised onions on a bed of sweet Thai chilli sauce. I like the size of the burgers because I can share as well as try other dishes. However, I find the buns too “crusty” and I had to stretch my mouth to eat it. But the reason to brunch here is the view. If I … Continue reading

Braised Pork Belly 魯肉

Scald the pork belly with hot water for a few minutes until they turn opaque and rinse well. If you have time, marinate the pork and mushrooms overnight with all the spices and half the seasoning, except water and hard boiled eggs. The next day, bring it out from the fridge and onto the stove, … Continue reading