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Posted by Sam Han on July 31, 2014 · 2 Comments
Benny has been raving to me about Xiang Ji’s roasted pork belly for over a year now. He has eaten there countless time of course (not sick of the food?) and this is the stall he swears by whenever he craves for 烧腊 (pronounced as “siew lup” in Cantonese) meaning Chinese roasts. I was excited to … Continue reading →
Filed under BBQ, Chicken, Chinese, Cuisine, Food Court, Hawker Centre & Kopitiam Stall, Food Reviews, Lunch, Meat, Photography Outing, Pork, Street Food, The Bonding Tool Blog, Uncategorized, Value For Money · Tagged with BBQ Pork Ribs, Benny, Charsiu, chicken rice, Chinese Roast Pork Belly, Chinese Roasts, 烧腊, 烧鸭, Eateries in Bukit Batok, 脆皮燒肉, 臘腸, 香记烧腊鸡饭麵, Roast Meats, Siew Yoke, Xiang Ji Roasted Chicken Rice Noodle, 叉烧, 排骨
