Kok Sen Restaurant 国成餐室

Completely exhausted and parched. I couldn’t decide if it was the hot weather or the msg in my briyani lunch. Two ice cold beer from Tippletown Cafe did not help at all. So this round at Three Buns, I had iced coffee – white, while Z, still dizzy from his fruit beer (which he only … Continue reading

Lo Hei – 七彩魚生撈起! @ Kok Sen Restaurant 国成餐室

Lo Hei 撈起 is a term for eating Yusheng. As mentioned in my Spring Festival post, one of the must eat dish during CNY is Yu Sheng (literally raw fish) – Lo Hei 撈起 is a term for eating Yusheng 鱼生. Traditionally, the sale of this dish commences on the 7th day (人日) of CNY but people are eating … Continue reading