Beng Poh Seafood 明宝海鲜小厨 @ Beng Poh Eating House

I have been to Good Year Seafood Village with my family often and have noticed Beng Poh Eating House just next door. However, Beng Poh seemed to lack crowd each time we were there so we didn’t bother trying their food until Uncle Smart posted his lunch photos on Facebook. Steamed shark’s head, that’s what … Continue reading

The Image Of Thought

“People demand freedom of speech as a compensation for the freedom of thought which they seldom use.” ~ Soren Kierkegaard Below is an image from my recent photo-walk in Singapore. I was looking to my right when I saw a chef having his break time at an alley behind the restaurant where he works. He … Continue reading

Indonesian Prawn Curry Recipe 印尼咖喱明虾食谱

Indonesian Prawn Curry 印尼咖喱虾 does not refer to the origin of the seafood but rather the taste. This is a very popular dish in Malaysia which I am eager to recreate in my kitchen. Ingredients: 600g Prawns, with shells on and legs trimmed. 1 small or ½ a big Red Onion, cut into wedges. 5 … Continue reading

Look! There’s A Curled Up Baby Pangolin On The Fruits!

Look! There’s a curled up baby pangolin on the fruits! During our recent stay in Bali, our villa host Pak Ari presented us with a beautiful fruit “basket” (actually it was a huge stone cup) and one of the fruits which I (still) am not gung-ho enough to try is the Asian tropical fruit, Salak … Continue reading

Haemul Pajeon Recipe (해물파전레시피) – Korean Seafood Green Onion Pancakes

Haemul Pajeon (해물파전) is a popular seafood scallion pancake in Korean cuisine. “Haemul” means seafood, “Pa” means scallion/green onions, and “jeon” means pan-fried battered food or loosely translated as pancake. Although it’s official name is “seafood scallion pancake”, beef, pork, kimchi, shellfish, and other seafood are also commonly used. Although I have titled this as … Continue reading

Pantai Seafood Restaurant – Petaling Jaya Malaysia

I have been busy lately but here’s a heads up if you are traveling to Petaling Jaya in Malaysia. This no-frills restaurant may just be the place you can enjoy seafood (live tanks), some local cze char dishes and double-boiled soups. This is where the locals eat! The restaurant may be no-frills but their dishes … Continue reading

Rainy Days and Sundays Always Makes Me Smile!

Life at large is about finding equilibrium between work and play, joy and sorrow. There is no guarantee that problems will go away but having family and caring friends around us let us know that we are not alone when we are down. Sometimes, we need to take a step back from the chaos to … Continue reading

Mas Bowoo Near Mall Malioboro In Yogyakarta

Almost all our lunch were consumed in the bus in between journeys to the different locations for our photography sessions. This was the second trip (first experience was *Bromo) I had food served this way. The experience was similar to eating on flight sans the tray table on the back of seats, our bags or … Continue reading

Pantai Glagah – Glagah Beach (Yogyakarta)

Our second and third day’s itinerary were modified a little so instead of going to Goa Jomblang, we headed for Pantai Glagah for sunset. This was to be my nightmare for I hurt myself and couldn’t go to the cave which on hindsight, turned out to be the highlight of this photpgraphy trip since we … Continue reading

Be Enthralled In Yogyakarta!

Our whole trip from 6th – 9th March 2015 in Yogyakarta was a damper! I meant literally. It rained everyday and there goes our sunrise sunset photography outings. Our first sunset stop was turned around when the sky cleared and we didn’t want to give up on Prambanan Temple. “The Prambanan temple is the largest … Continue reading