Cze Char @ 446 F&B 海鮮小廚
Vanessa is off to Japan this morning for a fashion shoot and before she left, we had to fill her with some good old cze char for a couple of days!
She googled and saw a post on zi char at 446 F&B 海鮮小廚. The blogger had convinced her we should give this stall a try. By the time we reached Pasir Ris Drive 6, the stall helpers were already doing closing but the lady was kind enough not to turn us away.
We ordered two dishes but found our choices dry so after the Marmite Pork Ribs and Omelet came, we placed another order for Hotplate Tofu.
To sum it up, the Cze Char @ 446 F&B 海鮮小廚 is generally above average in comparison to other cze char stalls I have tried in Pasir Ris town. While the food was enjoyable, it did not possess any phenomenal wow factor we had been expecting. We’ve been too hyped up by the review “Best in the *East”, so that could have dampened our excitement and also my opinion of the overall meal.
Back track… Before, we placed our order, I saw a huge plate of fried rice (presumably for the staff) topped with crispy silver baits. I wonder if that was on their menu. I would like to go back again to try this fried rice and their other cze char dishes. Hopefully, our next meal there will be more tantalising!
446 F&B 海鮮小廚
Address: Block 446, #01-128.
Pasir Ris Drive 6.
* If “East” means Pasir Ris and Changi Village only, then I agree this could be the best (keeping in mind I haven’t try a lot of dishes yet but a seasoned gourmand can guesstimate whether the cooks can make it or not). But! And a big but, I do not agree if the reviewer’s “East” included Bedok, Changi (not the village area), East Coast, Katong, Siglap, etc… etc…
Happy eating and bonding 🙂