Creamy Butter and Chilli Crabs

Butter CrabMop up the gravy with Chinese Mantou – Best Creamy Butter Crabs I’ve ever eaten!

ButterCrabWP©BondingTool

ButterCrabWP1©BondingTool

ButternChilliCrabWP©BondingTool Chilli Crab featured below was sweeter than the Singapore Style Chilli Crab.

Chilli CrabWP©BondingTool Anthony, Seong and Valerie at our last stop of makan trip in Kuala Lumpur, Malaysia.

ButternChilliCrabWP2©BondingTool

Between the two style of crabs, we rooted for the Creamy Butter Crab. We nearly missed our flight to Singapore slurping up the last morsels of meat and gravy!!! My host was speeding all the way to from Pataling Jaya to Kuala Lumpur International Airport 🙂

One more dish worth mentioning when I ate here is the Pork Ribs Curry which is seldom found in restaurants.

Pork RibsCurryWP©BondingTool

Restaurant Wong Poh
Address: 36 & 38, Jalan BM 1/2,
Bukit Mayang Mas, 47301
Petaling Jaya, Malaysia.

Although it says Bukit Mayang Mas, Aman Suria is a better landmark.

Tel: +6012-364 7010
+6012-371 8682
+603-7803 3527

Happy eating 🙂

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